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Beef
Type |
Description |
Unit Weight (Grammes) |
Unit Price |
Fully Matured |
Fillet Steak Whole |
2500g |
£29.99 |
Fully Matured |
Fillet Steak 2 pack |
300g |
£35.00 |
Fully Matured |
Sirloirn Steak 2 pack |
600g |
£18.99 |
Fully Matured |
Rump Steak 2 pack |
600g |
£15.99 |
Fully Matured |
Braising/Flying Steak |
500g |
£9.99 |
Fully Matured |
Stewing Steak |
500g |
£7.99 |
Fully Matured |
Mince Beef (lean) |
500g |
£7.99 |
Fully Matured |
Shin of Beef |
500g |
£7.99 |
Fully Matured |
Rolled Rib joint |
1500g |
£13.99 |
Fully Matured |
Rib on Finger rib |
1200g |
£12.99 |
Fully Matured |
Topside joint |
1200g |
£14.99 |
Fully Matured |
Topside joint |
2000g |
£13.99 |
Fully Matured |
Silverside joint |
1200g |
£11.99 |
Fully Matured |
Brisket joint |
1500g |
£8.99 |
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Vitality
Farm, Shillingford Road, Wallingford, Oxfordshire |
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