Vitality Farm Slow Grown Pork Sausages:

Slow Grown pork and our own Shallots - gluten free - 100% Vitality Farm produce, just slow grown pork, shallots, salt, pepper and a little potato flour to hold it together. - Not available due to flooding.

Provencal! - 65% slow grown pork, 25% smoked bacon and the last 10% being made up of fresh onion, garlic, parsley, thyme with the benefit of sun dried tomatoes, with salt, pepper, agave syrup and potato flour - we reinvented the sausage with this one and has to be tasted to be believed - gluten free. Chipolata size for inventive cooking options

Thai - Fresh garlic, chilli, ginger, lemongrass, lime and coconut, with our own slow grown pork. Again in Chipolata size specifically for bite sizing in stir fries.

Also:-

• PPP - Pork, Paprika, porcini and sweet red peppers with a touch of garlic and onion
• Roast garlic - gluten free and slow grown pork
• Slow grown pork, honey and mustard
• Slow grown pork and leek and herb
• Slow grown pork with sage and apricot
• Slow grown pork with stilton and port
• Slow grown Chipolatas

When available we also have a Sweet cure slow grown bacon - a flavour so sweet and intense it could be unique.

Fully matured beef:

Available from 6th October an opportunity to try 100% grass reared beef, fully mature and hung for at least two weeks. Beef sausages, burgers and mince also available.

To complement this we have started growing a number of vegetables, so please look out for these in season. Not available due to flooding......Brassicas available at christmas.

EGGS!
Yes we have eggs. We sell them at £2 a dozen, or £3 a dozen for todays lay.